Cooking with Panda

Seeing as everyone is posting food on here, thought I'd add mine too. Beats waiting around for Thomm to post his!

Stew!

Ingredients
1 kg beef cut into pieces
5 g beef bouillon mixed with water (700ml maybe) :D
1 and1/2 large onion chopped
0.8 g ground black pepper and a little salt for flavouring
1 and 1/2 bay leaf (lorbeer)
3 potatoes, peeled and cubed - I used 1 large sweet potato for mine
420 g shredded cabbage
1 and 1/2 large carrot sliced
1 and 1/2 cans tomato sauce/purée
I added some chilli for a little kick, but optional



Prepare food

Sweet potato after cut


Brown the meat in a pan over medium heat for around 10 mins, prepare the beef bouillon in another.

Put them in a pot together


Add the onions, pepper and bay leaf then put the lid on and leave it to simmer for 2 hours


Add the potatoes, carrots and cabbage to the stew and leave for a further 35 minutes. If using sweet potato put that in a little later.
(insert pic here ":D")

Finally put in the tomato sauce with a little salt and leave to simmer without the lid for 15 minutes and serve!


With those ingredients it would serve around 8 people. Perfect winter meal :)))

Guten Appetit!
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