Kebab (also occasionally transliterated as kebap, kabab, kebob, kabob, kibob, kebhav, kephav) is a food dish, usually meat, made on a skewer or spit. The name is used in a variety of Asian and African cuisines, and sometimes refers to a meat patty. The best-known kebab dishes in the West consist of grilled meats wrapped in bread accompanied by lettuce and tomatoes with garlic sauce.
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